Nat Harry is a cocktail and spirits professional with 15 years of experience in the beverage industry, including specialty coffee. They've spent the last four years curating the spirits portfolio at Cask stores in the SF Bay Area, including selecting many of the shop’s single barrels and agave club offerings. A career bartender, Nat fell in love with artisan spirits while running a farm to table bar program at Berkeley’s Revival Bar & Kitchen, and has received accolades including the East Bay Express award for Best Bartender in the East Bay. Nat received Seven Fifty Daily’s San Francisco Rising Star award in 2019 and was a judge at this year’s SF World Spirits Competition.
You can contact them at mongoosebar at gmail dot com.
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